Marcelino Maneiro: «We try to copy what is in nature»
Marcelino Maneiro, professor of Inorganic Chemistry at Campus Terra, develops antioxidant catalysts for pharmaceuticals, food, industry, and energy
Read moreAna Manuela de Azevedo: «The collaboration between research and industry boosts the growth of the aquaculture sector, promoting animal health and welfare»
PhD cum laude in Veterinary Medicine from Campus Terra, Ana Manuela de Azevedo focuses her work as a researcher on the pathological processes inherent to fish diseases
Read moreJavier Cancela: «In Galicia, the forecasts of reaching desertification levels are far away»
Javier Cancela Barrio, Ph.D. in Agricultural Engineering from Campus Terra, studies crop water needs and the sustainable management of water resources
Read moreManuel Rodríguez Guitián: «In Galicia we have very little surface occupied by forests»
The professor and researcher of the Department of Vexetal Production and Enxeñaría Projects of the EPS of Campus Terra believes society must reflect on how we will face the near future
Read moreMaría Dolores Fernández: «Society must have more information about the work that we, women, do»
Doctor in Agricultural Engineering and researcher at Campus Terra, María Dolores Fernández is also the president of the EPSE Gender Equality Commission
Read moreXoel Souto: «The industrial doctorate unites academic knowledge with knowledge more closely linked to experience»
Xoel Souto Guitián focuses his doctoral research on diseases affecting aquaculture turbot in its growth phase, with the help of Insuiña and GAPAVET
Read moreJesús González Jartín: "Fungi offer a large number of compounds to the therapeutic arsenal"
The research work of Jesús González Jartín in the field of mycotoxins is helping to put the focus on compounds that can be highly toxic
Read moreAna Barreiro: «The use of antibiotics in livestock farming may pose a risk of contamination»
PhD in Environment and Natural Resources at Campus Terra, Ana Barreiro studies how agricultural and forestry activities can impact soil microorganisms
Read moreVicente Blanco Mosquera: «Art and education are critical thinking»
Doctor in Fine Arts, Vicente Blanco Mosquera combines his artistic vocation with teaching in the Master's Degree in Management of Educational Activities in Nature at Campus Terra
Read moreAna Fresno: «We need to make an effort to find prevention or treatment strategies»
Microbiologist lecturer and researcher in the Department of Biochemistry and Molecular Biology at Campus Terra, Ana Fresno Herrero's work is currently very much focused on the One-Health context
Read moreAlba Díaz Geada: «It’s necessary to know the history of our rural world to tackle the present problems of our society»
Ph.D. in History at the Campus Terra of the USC, Alba Díaz Geada's work in teaching and research into Galicia's recent past is now a reference point
Read moreCésar Pérez Cruzado: «Slight changes in forest management can greatly affect the global balance»
With a Ph.D. in Forestry Engineering, César Pérez Cruzado currently heads the Laboratory on Forest Monitoring and Carbon Projects of the Projects and Planning (PROEPLA) research group of the Campus Terra
Read moreGA-LINK, the rural at the click of a button
The third edition of Terra Creative Jam awards the platform created by five students of Campus Terra to publicize the offer of activities and events in territories such as Galicia
Read morePatricia López: "Multidisciplinary profiles are needed in food science and technology"
With a degree in Chemical Sciences and being a researcher at APLTA, Patricia López's work at Campus Terra is currently focused on exploring algae's functional and nutritional properties
Read moreDiego Robledo: "In the future, we will be able to transfer characteristics from one species to another to improve their quality of life"
D. in Genetics from Campus Terra, who has specialized in genomics and aquaculture genetics, conducts various research to improve fish resistance to disease
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